What are you having for dinner?
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KristinWasBanned |
What are you having for dinner? |
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Posts: 450 (04/04/2009 6:37 PM) |
I'm making lemon garlic tilapia with roasted brussel sprouts!
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JulieAnne20 |
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Posts: 32320 (04/04/2009 6:39 PM) Best Debater '09
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We ordered pizza. And yes, we tipped!
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toozb |
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Posts: 7420 (04/04/2009 6:41 PM) |
Just made salad. I will finish my costco-sized box of lettuce dammit!
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bluegrass60062 |
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Posts: 16390 (04/04/2009 6:47 PM) |
maybe my leftovers from Red Lobster. though I'm not really in the mood for them.
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sweetrachel04 |
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Posts: 2214 (04/04/2009 6:49 PM) |
Ham, rice pilaf and asparagus.
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yankeefanNcali |
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Posts: 2869 (04/04/2009 6:52 PM) |
hamburger helper spaghetti because i'm too lazy to prepare the real deal. I'll probably be the only one who eats it, if they don't find the box in
the garbage.
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JulieAnne20 |
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Posts: 32328 (04/04/2009 6:54 PM) Best Debater '09
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yankeefanNcali wrote: Hamburger Helper = |
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Lilpeach85 |
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Posts: 110083 (04/04/2009 6:55 PM) Justin Fanatic '05
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Cauliflower fritters and a tomato salad.
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EJFiederer |
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Posts: 12825 (04/04/2009 6:59 PM) |
toozb wrote:I buy the 6 heads of romaine. Love COSTCO!
Oh, and I made sloppy joes. |
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Lilpeach85 |
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Posts: 110085 (04/04/2009 7:00 PM) Justin Fanatic '05
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We buy the 6 heads of romain too, we usually go through it in a week or so.
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EJFiederer |
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Posts: 12827 (04/04/2009 7:02 PM) |
^Yep! Us too.
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Starburst1987 |
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Posts: 8408 (04/04/2009 7:11 PM) |
I had bbq hamburger, mac and cheese, and green beans.
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toozb |
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Posts: 7426 (04/04/2009 7:28 PM) |
EJFiederer wrote:I know but it was on sale. It's a baby romaine lettuce mix...I like it better than plain romaine. I just haven't been home at all this week and I refused to throw away the rest so I'm living off salad until April 8th! |
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volssteph |
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Posts: 501 (04/04/2009 7:30 PM) |
We just ordered that Tuscan Lasagna from Pizza Hut. I hope it's good!
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Rockstar51Fifty |
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Posts: 2605 (04/04/2009 7:31 PM) |
Nothing.
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Rockstar51Fifty |
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Posts: 2606 (04/04/2009 7:32 PM) |
I've had the lasagna before from pizza hut. I honestly didn't think it was that good. I've had frozen ones that were way better. And it's
really thin too.
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Jonesy |
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Posts: 4581 (04/04/2009 7:32 PM) |
yankeefanNcali wrote: Isn't that just as much work as making the real deal? Actual spaghetti would be so much better. |
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Courtney Love1 |
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Posts: 4926 (04/04/2009 7:36 PM) |
I splurged and got Domino's deep-dish pizza with extra cheese and pineapple.
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brianne102 |
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Posts: 5025 (04/04/2009 7:38 PM) |
Chimichanga's and rice!
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killergoalie13 |
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Posts: 10625 (04/04/2009 7:39 PM) |
I grilled some chicken, red, and orange peppers, mushrooms, and asparagus spears, added a bit of Kraft 3 cheese pizza cheese, wrapped it all in a tomato-basil
tortilla, and grilled it on the Foreman.
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Hp5010 |
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Posts: 2797 (04/04/2009 7:41 PM) |
Right now, gobstoppers. I may fix something later... or not...
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